Parsnip 'Kamo' - 1000 seeds (Pastinaca sativa)

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With superb flavour and large roots, this variety is ideal for both the kitchen and the show bench. The long tapering roots have good resistance and grow beautifully straight in stone free soils. Parsnip 'Kamo' is a particularly popular variety for its deliciously sweet flesh. 

SOWING:
Sow outdoors:  March - April
Season: Annual
Harvesting: September - October; March
Light Required: Yes
Environment: Full sun 
Depth: 1 inch (2.5 cm)
Moisture: Keep soil slightly moist but not wet
Plant Spacing: 2 x 12 inches (10 x 30cm)


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Selected seeds from European suppliers only

Data sheet

Color
White
Sunlight
Full sun